Air Fried Snap Peas
Air-fried snap peas! A versatile recipe is low carb and budget-friendly. This healthy side dish will go well in salads or stir fry. You may enjoy sugar snap peas perfectly cooked and seasoned in a couple of minutes.
Equipment
- Ai fryer
Ingredients
- 165 g fresh snap peas
- ½ tablespoon olive oil
- salt and black to taste
- Parmesan cheese to garnish. optional
Instructions
- Rinse the sugar snap peas and pat dry with a paper towel. Trim the sugar snap peas' ends.
- Set your air fryer to 200C/400F for 2 minutes to preheat.
- Put a little olive oil and sugar snap peas in a bowl. Add salt and pepper to taste when preparing the peas. Toss the sugar snap peas in the bowl to completely coat them with black pepper & salt, and olive oil.
- Put a single layer of sugar snap peas in the air fryer basket. Cook for 6 to 8 minutes or until cooked through and soft. To ensure the sugar snap peas cook uniformly, shake the air fryer basket halfway during the cooking.
- Serve immediately while the sugar snap peas are still warm and the parmesan cheese is melted.
Notes
Please note that the nutrition label provided is an estimate based on an online nutrition calculator. It will vary based on the specific ingredients and brands you use. Under no circumstances will mydeliciouscravings.com be responsible for any loss or damage resulting from your reliance on nutritional information.
Nutrition
Calories: 62kcalFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gSodium: 0.1mgPotassium: 0.1mgCalcium: 0.1mgIron: 0.04mg
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