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–+ servings

Air Fryer Roast Potatoes

Fadila
Air fryer roast potatoes are perfectly baked until crispy and golden on the outside. Learn how to cook potatoes in your air fryer in under 30 minutes. It's easy to cook homemade crispy potato wedges, well-seasoned and delicious. You can serve them with chicken, steak, and vegetables for a balanced meal.
5 from 2 votes
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Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Course Side Dish
Cuisine American, British
Servings 2
Calories 298 kcal

Equipment

  • Air fryer

Ingredients
  

  • 2 potatoes large
  • ½ teaspoon garlic powder
  • 2 teaspoons paprika
  • 1 teaspoon Italian seasoning
  • 1 teaspoon onion powder
  • ⅛ teaspoon salt
  • 2 tablespoons oil
  • Ground Black pepper

Instructions
 

  • Scrub the back of the potatoes to get rid of dirt. Dry with a kitchen towel and cut potatoes into desired shapes and sizes.
    Mix the potato seasoning, add the oil, and toss to combine until fully coated.
  • Transfer seasoned potatoes in a single layer into the air fryer basket. Cook for 25 minutes at 180C/380F shaking the basket halfway through, and continue to air fry.
  • Remove the potatoes from the air fryer, serve, and enjoy!

Notes

Please note that the nutrition label provided is an estimate based on an online nutrition calculator. It will vary based on the specific ingredients and brands you use. Under no circumstances will mydeliciouscravings.com be responsible for any loss or damage resulting from your reliance on nutritional information.

Nutrition

Calories: 298kcalCarbohydrates: 40gProtein: 5gFat: 14gSaturated Fat: 1gPolyunsaturated Fat: 4gMonounsaturated Fat: 9gTrans Fat: 0.1gSodium: 160mgPotassium: 939mgFiber: 5gSugar: 2gVitamin A: 176IUVitamin C: 49mgCalcium: 46mgIron: 2mg
Keyword air fryer roast potatoes, how to make potatoes in air fryer
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