Chicken Meatballs in Air Fryer (Quick & Easy)

Air-frying chicken meatballs is a quick and easy way to make a tasty meal. In just 20 minutes, you can turn raw chicken mince into juicy, flavorful bites. Enjoy them with your favorite side.

I made air fryer beef meatballs, and I can say for sure that the prep is the same, but cooking times may vary a little depending on their size. The result is just as delicious.

Chicken Meatballs in Air Fryer (Quick & Easy)

These homemade chicken meatballs turn out tender and juicy every time. Follow this simple air fryer recipe for exact cooking times. It's great for meal prep too.

This air fryer meatball recipe gets dinner ready in minutes. It's quick and easy, and you can prep it ahead of time and freeze it for up to three months.

Ingredients

Chicken mince

Panko breadcrumbs

Chilli flakes

Garlic paste

Egg

Salt and black pepper

Chicken stock

Oil

Variations and Substitutions

• You can also use turkey or beef mince.
• For seasonings, use parsley, Italian seasoning, roasted garlic, granules/powder.
• You can use any cooking oil you prefer, such as avocado oil or olive oil.
• Swap the stock for water or milk.

How to Cook Meatballs in the Air Fryer

In a large bowl, mix the chicken mince with the ingredients. Gently mix until the chicken mixture comes together.

Scoop the meat mixture with a tablespoon or small cookie dough scoop and roll it into 1½- to 2-inch balls. You should get about 24 balls or more.

Place meatballs in the air fryer basket. Cook at 200C/400F for 10- 12 minutes, or until cooked through. Shake halfway through. Serve and enjoy!

How to Store and Reheat Chicken Meatballs

To store in the fridge, place the meatballs in an airtight container or a Ziploc bag. They will keep for up to three days.

To freeze, let the air-fried meatballs cool completely first. Then store them in a freezer-safe container for up to three months.

To reheat, you don't need to thaw frozen meatballs. Just heat them at 160C or 320F for 3 to 4 minutes, or until hot.

If using a microwave, place the meatballs on a microwave-safe plate, cover them, and heat for about 40 seconds or until hot.

Tips

• Don't overcook the meatballs, or they will become dry.
• Spray your palms with some oil. This will make it easy to roll the meat mixture into a ball.
• Lightly oil your hands before molding the balls to prevent them from sticking.
• Season the chicken mixture to your taste before cooking.
• Use a spoon or an ice cream scoop to make even meatballs for even cooking.
• Avoid overmixing the mixture, as it can make meatballs tough.

FAQs

What is the internal temperature of meatballs?

You can check the internal temperature of meatballs in two ways. To check that your meatballs are cooked through and well done, insert a meat thermometer into the center of the meatballs; it should be at 158F/70C.

Another way to check that they're fully cooked is to cut one piece in half. The center should no longer be pink.

Can I freeze meatballs with sauce?

You can freeze meatballs with or without sauce. If frozen properly, the meatballs can last up to 3 months in an airtight container or Ziploc bag. If frozen properly, the meatballs can last up to 3 months in an airtight container or Ziploc bag

How long does it take to air fry meatballs?

Cook meatballs in the air fryer for about 10-15 minutes at 180C/36F. Remember to shake the basket halfway through cooking.

How to freeze uncooked meatballs?

To freeze meatballs, place them in a single layer on a baking tray or large plate. Line with parchment paper and freeze until solid. Once frozen, transfer them to a freezer bag or store them in an airtight container. They can be frozen for 2-3 months.

Air fryer temperature varies depending on size, make, and model. My delicious cravings recipe time depends a whether your air fryer is preheated. If you are trying this recipe for the first time, reduce the cooking time by 2 minutes, then increase it as needed to cook the food evenly.

Recipe

Watch how to make chicken meatballs in air fryer

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