Learn how to cook sirloin steak in an air fryer. This perfectly cooked steak is super quick, easy, and with minimal prep time. You will get a juicy, tender, and delicious steak in 15 minutes on busy weeknights. Serve with any side of your choice.
Sirloin steak is a part of steak that comes from the mid-back of the beef of a cow. It is between the fore-rib, rump, and flank.
Sirloin steak is high in protein, low in fat, and leaner. There are different ways to cook your steak. You can grill, pan-fry, or boil. The choice is yours. I prefer this cooking method because the steak comes out it comes juicy every time in minutes. Cooking top sirloin steak with simple ingredients will produce a perfect steak. There is no need to use too many ingredients, as you don't want the flavors to be overpowering.
Air Fryer Sirloin Steak Recipe
There is no need to defrost, and it works for any type of steak, whether you are cooking Sirloin, ribeye, rump, or T-steak. This air fryer steak is easy and quick. Using an air fryer to cook is mess-free and has no splattering whatsoever. All the preparation can be done in the air fryer basket, so you don’t need to worry about cleaning up; sounds good, right?
For this recipe, I have used a simple steak dry rub. The steak rub includes sea salt, onion powder, and cayenne pepper. You can use garlic powder and fresh parsley for extra flavor.
Depending on the size of the steak, you may be able to cook up to 3 in the air fryer, provided it's a square basket and about 5.7L in size. I use instant pot vortex, and for the size of steak used, I can fit about 3 in the basket.
Cooking steak in an air fryer varies depending on how you like yours, from rare to well done. The best way to check whether it’s done is by using an instant meat thermometer. The level of doneness would determine how long you will cook it.
Rare: 120F/48C
Medium rare: 130F/54C
Medium: 140F/60C
Medium-well done: 150F/65C
Well done: 160F/70C
Ingredients
What you’ll need to make this air fryer sirloin steak.
Sirloin steak
Onion powder
Cayenne pepper
Oil - olive oil or avocado oil.
Salt to taste and black pepper
How to Cook Sirloin Steak in an Air Fryer
Step by step
- Preheat the air fryer to 200C/400F for 2 minutes.
- Pat dry with paper towels. Spray the steak with some cooking oil, and generously season all sides with salt, cayenne pepper, and onion powder.
- Place the steak in the air fryer basket and air fry for 10-12 minutes at 200/400F.
- Flip the steak halfway through the cooking time and allow it to cook for the remaining minutes.
- Remove the steak from the air fryer immediately, top with garlic butter, and allow to rest for at least 5 minutes before cutting.
- Serve and enjoy with your favorite side dish, vegetables, or salad.
The cooking time for steak varies on the thickness and your preferred doneness:
- Rare: cook for about 6 minutes
- Medium rare: 7 minutes
- Medium well done: 8 minutes
- Well done: 10 minutes
Top tip
Air fryer temperature varies depending on size, make, and model. My delicious cravings recipe time is subject to a preheated air fryer. If you are trying this recipe for the first time, deduct 2 minutes from the cooking time and increase it if needed to allow the food to cook evenly.
How to Store
Fridge - keep steak in an airtight container or freezer bag and put it in the fridge for up to 3 days.
Freezer - it can be stored for up to 3 months.
To reheat – there’s no need to thaw if frozen. Air fry at 160C/320F for 3-4 minutes or till hot.
To reheat in the microwave - place on a microwave-safe plate, cover for 30 seconds or till hot.
What to serve with this perfect air fryer steak
Recipe
How to Cook Sirloin Steak in Air Fryer
Equipment
- Air fryer
Ingredients
- 1 lb sirloin steak
- 1 teaspoon onion powder optional
- ¼ teaspoon cayenne pepper optional
- 1 Tablespoon oil
- Salt to taste
Instructions
- Preheat the air fryer at 200C/400F for 2 minutes.
- Spray the steak with some cooking oil, and generously season all sides with salt, cayenne pepper, and onion powder.
- Place the steak in the air fryer basket and air fry for 10 minutes at 200/400F.
- Flip the steak halfway through the cooking time and allow it to cook for the remaining minutes.
- Remove the steak from the air fryer immediately, top with garlic butter, and allow to rest for at least 5 minutes before cutting.
- Serve and enjoy with your favourite side dish, vegetables, or salad.
Notes
Nutrition
Tips
- Ensure to preheat the air fryer before cooking the steak because it requires the right amount of heat to start.
- Allow steak to come to room temperature before cooking.
- For frozen steak, cook for additional 5 minutes to allow it to cook well.
- Allow steak to rest for at least 5 minutes before cutting so that it can suck up its own juice.
- Always remember the cooking time depends on the size and thickness of the steak.
- For the flavor to absorb well, season the beef with salt and pepper for a few minutes before cooking.
- Remove excess moisture before adding oil to the steak by pat drying the steak with a kitchen towel.
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