Looking for a quick and simple potato dish? You will love these sliced potatoes in an air fryer. The potatoes are moist, tender inside, and crispy on the outside. They're packed full of flavour and delicious. Learn how to make these air fryer sliced potatoes.
This air fryer potato recipe is healthy and a perfect side dish for you and the family. You'll go from air fryer to table in 30 minutes, with minimal prep.
You can also try these crispy air fryer potatoes and carrots.
Sliced Potatoes in Air Fryer (Potato Slices in Air Fryer)
This air fryer sliced potatoes recipe is easy and quick. You only need a few ingredients to achieve this. You will love this recipe because it's easy to customise and a healthier alternative. There's no need to parboil the potatoes before cooking.
These air fryer sliced fried potatoes are good on their own but even better with other side dishes. Here are some serving suggestions for air fryer potato slices: Old Bay chicken wings, vegetables, gravy, or hot sauce.
You can have these potatoes any time of the day: breakfast, lunch, or dinner.
Related post - air fryer potatoes and onions and frozen roast potatoes.
Ingredients
Potatoes - you can use any potatoes you have.
Oregano
Garlic powder
Onion powder
Paprika
Chilli flakes
Oil - Use any oil of choice, vegetable oil, olive oil, or avocado oil.
Salt
Air fryer temperature varies depending on size, make, and model. My delicious cravings recipe time depends a whether your air fryer is preheated. If you are trying this recipe for the first time, reduce the cooking time by 2 minutes, then increase it as needed to cook the food evenly.
How to Make Air Fryer Sliced Potatoes
Wash the potatoes and pat them dry with a kitchen towel. You can choose to leave the potatoes' skins on if you like. Then use a sharp knife or mandoline slicer to slice potatoes into equal sizes. Soak in cold water for 15-30 minutes (optional).
Pat dry with a paper towel and season well with oregano, garlic powder, onion powder, chilli flakes, salt, paprika, and a little oil. Mix to combine in a large bowl. Preheat the air fryer for 2 minutes at 200C/400F.
Pour the seasoned potato slices into the air fryer basket in a single layer and cook for 20 minutes at a temperature of 180C/360F. Shake the potatoes after 10 minutes, then air-fry for another 10 minutes, or until golden brown and crispy.
Bring out the potatoes from the air fryer, serve, and enjoy with your favourite dipping sauce!
How to Store
Let the air-fried potato slices cool completely, then store them in an airtight container or a freezer bag.
Fridge- store potatoes for up to 3 days.
Freezer: Put leftover potatoes in the freezer for up to 3 months.
Reheat
You can reheat air fried potato slices in the air fryer, oven, or microwave.
In the air fryer: Set the air fryer at a temperature of 160C/320F for 5 minutes or until hot.
Oven: Transfer the potatoes to a baking tray and bake for 6 minutes at 180C/360F.
Tips for Sliced Potatoes in Air Fryer
Don't overfill the basket for even cooking, and make sure the potato slices aren't too thin.
You do not have to stick to the ingredients listed. You can tweak the ingredients as you like. Use Italian seasoning, salt, and black pepper.
FAQs
Which potatoes work best?
The best potatoes to use are floury types like Maris Piper, King Edward, Desiree, Yukon Gold, or general white potatoes; red potatoes or russet potatoes also work.
Should I rinse or soak potatoes before frying?
Soaking potatoes in cold water for 15-30 minutes or overnight helps remove excess starch. It also helps them cook faster and become crispier. Soaking is optional but recommended if you want to remove excess starch and keep your potatoes from sticking together.
Can I fry canned sliced potatoes?
Yes, you can fry canned potatoes. First, drain the water, pat them dry, and cook. Add some seasoning to give some flavour. Remember, the cooking time will vary because canned potatoes are pre-cooked.
How long does cooking sliced potatoes in an air fryer take?
The cooking time depends on the thickness of the potato slices. Cooking sliced potatoes in the air fryer takes 20-25 minutes. If cooking them from frozen, add an additional 5-10 minutes. Please note the type and brand of air fryer used, but this is an average.
Can you cook sliced potatoes and onions in the air fryer?
Yes, you can! To keep the onions from burning, add them about 10 minutes before the end of the cooking time.
Recipe
Sliced Potatoes in Air Fryer
Equipment
- Air fryer
Ingredients
- 1 kg potatoes medium
- ¼ teaspoon oregano
- ¼ teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon paprika
- ½ teaspoon chilli flakes
- 1 tablespoon oil
- salt to taste
Instructions
- Wash the potatoes and pat them dry with a kitchen towel. You can choose to leave the potatoe skin if you like. Then, slice potatoes into equal sizes. Soak in cold water for 15-30 minutes (optional).
- Pat dry and season well with oregano, garlic powder, onion powder, chilli flakes, salt, paprika, and oil. Mix to combine. Preheat the air fryer for 2 minutes at 200C/400F.
- Pour the seasoned potatoes into the air fryer basket and cook for 20 minutes at a temperature of 180C/360F. Shake the potatoes after 10 minutes and continue to air fry for another 10 minutes or until golden brown and crispy.
- Bring out the potatoes from the air fryer, serve and enjoy!
Notes
Nutrition
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